Specials

Tuesday November 3rd

St. Louis Ribs - with BBQ Sauce, Hand Cut Fries, Coleslaw Half Rack 18 Full Rack 34
11:30 AM - 04:00 PM
Garlic Encrusted Sirloin ~ Grilled Sirloin Encrusted with Roasted Spiced Garlic Spread, Sauteed Onions and Mushrooms, Choice of Sides 34
11:30 AM - 04:00 PM
Pork Burger ~ Seasoned Ground Pork Patty with Roasted Red Peppers, Caramelized Onions, Applewood Smoked Bacon, Swiss Cheese, Garlic Aioli on a Toasted Brioche Roll with Fries 15
11:30 AM - 04:00 PM
Brussel Sprouts ~ Pan Fried Fresh Brussels sprouts Tossed with Bacon Bits, Fire Roasted Peppers, Honey Maple Sesame Sauce 13
11:30 AM - 04:00 PM
Crab Cakes - Two Crab Cakes over Mixed Greens with Chipotle Aioli, Tomato Salsa 16
11:30 AM - 04:00 PM
Beet Burrata Salad ~ Citrus Vinaigrette tossed Greens, Burrata Cheese, Red Onion, Tomato, Roasted Beets 13
11:30 AM - 04:00 PM
Soup of the Day ~ Prime Rib Chili, Onion Soup, New England Clam Chowder Cup 5 Bowl 8
11:30 AM - 04:00 PM
Chipotle Honey Lime Wings- Crispy Fried Chicken Wings tossed with Chipotle Honey Lime Sauce with Celery Sticks 10
11:30 AM - 04:00 PM
Lazy Man Lobster ~ One and Half Pound Lobster with Shrimp & Scallops, Our Own Seafood Stuffing. Choice of Sides 38
11:30 AM - 04:00 PM
Pumpkin Mascarpone Ravioli- with Asparagus Tips, Mushrooms, Red Roasted Peppers, Honey Roasted Pecans, Maple Cream Sauce 22
11:30 AM - 04:00 PM