Specials

Beer Braised Mussels- with Andouille Sausage, Garlic Butter, Fresh Herbs, Caramelized Onions, Sun Dried Tomatoes, Served with Garlic Bread 14

Stewed Veal in a Bread Bowl- House Made with Cabernet, Chefs Mushrooms, Mirepoix, Stewed Tomatoes, Fresh Herbs & Spices over Baked Bread Bowl 17

Beet Burrata Salad- Roasted Purple and Golden Beets, Pomegranate Vinaigrette, tossed Greens, Burrata Cheese, Roma Tomatoes, Red Onion, Pepitas 13

Chicken & Sausage Tortellini- Sauteed Chicken Breast and Italian Sausage with Onions and Peppers, Pink Vodka Sauce, over Tri Color Tortellini, Shaved Parmesan Cheese 22

Fried Scallop and Shrimp Platter- Golden Brown Fried Sea Scallops and Shrimp with Hand Cut Fries, Tartar Sauce, and Coleslaw 26

Soup of the Day- Lobster Bisque, Prime Rib Chili, Onion Soup, New England Clam Chowder Cup 5 Bowl 8

Lazy Man Lobster- One and a Half Pound Lobster with Shrimp & Scallops, Our Own Seafood Stuffing. Choice of Sides 38

Prime RIb- Slow Roasted with Au Jus, Horseradish Aioli, and Choice of Sides. King Cut 38 Queen Cut 32

40oz Grilled Tomahawk Steak with Cowboy Butter (Garlic, Herbs, Red Pepper Flakes, Squeeze of Fresh Lemon ), Grilled Asparagus, Garlic Smashed Potatoes 69