Specials

Ribeye Cortoreal- Grilled 14oz Ribeye Steak wtih Chefs Mushrooms, Roasted Red Peppers, Madeira Sauce, Garlic Mashed Potatoes & Vegetable Medley 34

Chicken Cordon Bleu Sandwich- Breaded Chicken Breast, Sliced Ham, Swiss Cheese, Seasoned Breadcrumbs, Parmesan Fontina Sauce 13.95

Sea Bass Sandwich- Dry Batter Fried Local Black Sea Bass with Lettuce, Tomato, in a Toasted Brioche Roll with Fries 16

Brasied Short Rib Ravioli- with Shallots, Chefs Mushrooms, Fire Roasted Red Peppers, Espagole Sauce 24

Lazy Man Lobster ~ One and Half Pound Lobster with Shrimp & Scallops, Our Own Seafood Stuffing. Choice of Sides 38

Soup of the Day ~ Prime Rib Chili, Onion Soup, New England Clam Chowder Cup 5 Bowl 8

Crab Cakes - Two Crab Cakes over Mixed Greens with Chipotle Aioli, Tomato Salsa 16

Seafood Fra Diavolo- Sauteed Scallops, Shrimp, Littlenecks, Mussels and Half Lobster Simmered in a Spicy Tomato Sauce with Scallions, Peppers, Olives over Choice of Pasta, Garlic Bread 36

Prime Rib- Slow Roasted with Au Jus, Horseradish Aioli and Choice of Sides. King Cut 38 Queen Cut 32

Pork Burger ~ Seasoned Ground Pork Patty with Roasted Red Peppers, Caramelized Onions, Applewood Smoked Bacon, Swiss Cheese, Garlic Aioli on a Toasted Brioche Roll with Fries 15