Specials

St. Louis Ribs- with BBQ Sauce, Hand Cut Fries, Coleslaw, Half Rack 18 Full Rack 34

Soup of the Day- Prime Rib Chili, Onion Soup, New England Clam Chowder Cup 5 Bowl 8

Brussel Sprouts- Pan Fried Fresh Brussel Sprouts tossed with Bacon Bits, Fire Roasted Peppers, Honey, Maple Sesame Sauce 13

Berry-Watermelon Salad- Raspberry Vinaigrette tossed Greens, Burrata Cheese, Red Onion, Heirloom Tomato, Watermelon, Mixed Berries 15

Philly Cheesesteak Eggrolls (3)- with Sweet Chili Dipping Sauce 12

Steak Quesadilla- Grilled Ribeye Strips, Pico de Gallo, Mozzarella and Cheddar Jack Cheese, Sour Cream & Salsa 15

Lobster Roll- Lobster Meat lighty tossed with Mayonnaise, Chopped Celery in a Buttery Brioche Roll with Shredded Iceberg Lettuce, Fries 25

Chicken Rigatoni Dijonaise- Bone in Chicken with Mushrooms and Onions, Galric, Tarragon, Dijon Sauce, over Rigatoni Pasta 18

Fried Clam Platter- Golden Brown Fried Whole Belly Clams with Hand Cut Fries, Tartar Sauce, and Coleslaw 26

Lazy Man Lobster- One and a Half Pound Lobster with Shrimp & Scallops, Our Own Seafood Stuffing. Choice of Sides 38