Specials

Fried Seafood Platter- Golden Brown Fried Oysters, Scallops, Shrimp, and Whole Belly Clams with Coleslaw, Tartar Sauce, Hand Cut Fries 26

Beet Burrata Salad- Roasted Purple & Golden Beets, Citrus Vinaigrette tossed Greens, Burrata Cheese, Red Onion, Tomato 13

Roasted Swordfish Scampi- Over Roasted Fresh Swordfish with House Seasoned Ritz Crumbs, Scampi Sauce with Roma Tomatoes and Scallions, Choice of Sides 27

Soup of the Day- Mulligatawny, Prime Rib Chili, Onion Soup, New England Clam Chowder Cup 5 Bowl 8

BBQ Brisket Sandwich- House Made, BBQ Sauce, Cheddar Jack Cheese, Coleslaw and Pickles on a Brioche Roll with Fries 15

Fried Scallop Roll- Golden Brown Fried Sea Scallops on a Toasted Brioche Roll with Hand Cut Fries 16.95

40oz Grilled Tomahawk Steak with Cowboy Butter (Garlic, Herbs, Dijon, Red Pepper Flakes, Squeeze of Lemon), Grilled Asparagus, Garlic Smashed Potatoes 69

Prime Rib- Slow Roasted with Au Jus, Horseradish Aioli and Choice of Sides. King Cut 38 Queen Cut 32

Lazy Man Lobster- One and a Half Pound Lobster with Shrimp & Scallops, Our Own Seafood Stuffing. Choice of Sides 38

Filet au Poivre- Peppercorn Crusted Two Petite Filet Mignon with Cognac Sauce, Asparagus, Garlic Mashed Potatoes 42