Specials

Caprese Sun Dried Tomato and Mozzarella Ravioli- with Pesto Cream Sauce, Grilled Asparagus 20

Corned Beef Reuben- House Braised Corned Beef, Toasted Rye Bread, Sauerkraut, 1000 Island Dressing, Swiss cheese, Fries 14

Soup of the Day- Lobster Bisque, Prime Rib Chili, Onion Soup, New England Clam Chowder Cup 5 Bowl 8

Sweet Chili Calamari- Fried Calamari finished with a Sweet Chili Sauce, topped with Sesame Seeds 14

Cajun Blue Burger- Grilled 8oz Ground Beef Patty, Cajun Seasoning, Blue Cheese, Applewood Smoked Bacon, Toasted Brioche Roll, Hand Cut Fries 15

Scallop Salad- Seared Fresh Sea Scallop atop Garlic Vinaigrette tossed Greens with Roma Tomatoes, Olives, Banana Peppers, Croutons, Onions, Gorgonzola Cheese 20

Mussels Blue- Sauteed Mussels with Garlic, Sherry Butter, Fresh Herbs, Caramelized Onions in a Blue Cheese Cream Sauce, Serve with Toast Points 14

Roasted Branzino (Whole Fish)- Oven Roasted with Herbs, Lemon and Spices, Served over Bed of Rice and Arugula Grape Tomato Salad 32