Specials

Red Chili Steak Tips & Risotto ~ Sauteed Beef Tenderloin Tips with Spicy Red Chili Sauce, Onions and Peppers, Mushrooms over Parmesan Risotto, Scallions 28

Roasted Swordfish ~ Oven Roasted Fresh Swordfish with House Seasoned Ritz Crumbs, Lemon-Herb Butter, Orzo Sand Three Bean Salad & Vegetable Medley 30

Fish Bites ~ Breaded Pollock with Chipotle Tartar Sauce and Sesame Coleslaw 12

Soup of the Day ~ Prime Rib Chili, Onion Soup, New England Clam Chowder Cup 5 Bowl 8

Harvest Salad ~ Sesame Maple Vinaigrette Tossed Greens, Roasted Butternut Squash, Fresh Apples, Mandarin Oranges, Craisins, Burrata Cheese, Red Onion, Shaved Almonds 14

Wagyu Burger ~ Grilled 8oz American Wagyu Ground Beef Patty, American Cheese, Lettuce, Tomato, Red Onion, Applewood Smoked Bacon, Toasted Brioche Roll, Hand Cut Fries 17

Chicken Salad Wrap ~ House Made Chicken Salad with Apples and Honey, Applewood Smoked bacon, American Cheese, Lettuce & Tomato in a Wrap with Fries 12.95

Lazy Man Lobster ~ One and Half Pound Lobster with Shrimp & Scallops, Our Own Seafood Stuffing. Choice of Sides 38

Fried Oyster & Clam Platter ~ Golden Brown Fried Oysters and Whole Belly Clams with Hand Cut Fries, Tartar Sauce, and Coleslaw 26

Hot Crispy Chicken Sandwich ~ Thin Panko Chicken Cutlet, Nashville Hot Sauce, Pickles, Coleslaw, and Blue Cheese Dressing Served on a Brioche Roll with Fries 13.95